Our Mission: To address issues and concerns relevant to organic inspectors, to provide quality inspector training, and
to promote consistency and integrity in the organic certification process.


Webinar Schedule Quick List



200 Level Self-Directed Training - NEW
IOIA/AGA Self-Directed Grassfed Dairy Inspection Training for Organic Inspectors

Presenter: IOIA Trainer Harriet Behar
Click here for more information about course cost and training outcomes.
200 Level Webinar - May 29, 2019
IOIA/OMRI COR Processing and Handling Input Materials

9:00 a.m. - 12:00 p.m. (Pacific). One, 3 hour session. Presenter: Doug Currier.
Click here for more information about course cost and training outcomes.
200 Level Webinar - July 16 & 19, 2019
Grower Group Inspection & Certification

9:00 a.m. - 11:30 a.m. (Pacific). Two, 2 1/2 hour sessions. Trainer: Luis Brenes.
Click here for more information about course cost and training outcomes.

100 Level Webinar - September 10 & 13, 2019
NOP Processing Standard

9:00 a.m. - 12:00 p.m. (Pacific). Two, 3 hour sessions. Trainer: Luis Brenes.
Click here for more information about course cost and training outcomes.
100 Level Webinar - September 17 & 24, 2019
IOIA/COTA COR Processing Standard

9:00 a.m. - 12:00 p.m. (Pacific) Two 3 hour sessions. Trainer: Kelly Monaghan
Click here for more information about course cost and training outcomes.

200 Level Webinar - September 25, 2019
IOIA/OMRI NOP Livestock Input Materials

9:00 a.m. - 12:00 p.m. (Pacific). One, 3 hour session. Presenter: Tina Jensen Augustine.
Click here for more information about course cost and training outcomes.
300 Level Webinar - September 26, 2019
Fraud Prevention in the Receiving Department

9:00 a.m. - 12:00 p.m. (Pacific) One, 3 hour session. Trainer: Silke Fuchshofen
Click here for more information about course cost and training outcomes.

100 Level Webinar - October 1 & 4, 2019
NOP Crop Standard

9:00 a.m. - 12:00 p.m. (Pacific) Two, 3 hour sessions. Trainers: Garry Lean & Margaret Scoles
Click here for more information about course cost and training outcomes.
200 Level Webinar - October 3 & 10, 2019
Crop - In/Out Balances and Traceability Tests for Crop Inspection under NOP and COR

9:00 a.m. - 12:00 p.m. (Pacific) Two, 3 hour sessions. Trainer: Monique Scholz
Click here for more information about course cost and training outcomes.

100 Level Webinar - October 29 & November 1, 2019
NOP Livestock Standard

9:00 a.m.. - 12:00 p.m. (Pacific) Two 3 hour sessions. Trainer: Garry Lean
Click here for more information about course cost and training outcomes.

200 Level Webinar - November 8 & 15, 2019
Livestock Feed Audits: Grazing and Non-Grazing Season

9:00 a.m. - 12:00 p.m. (Pacific) Two 3 hour sessions. Trainers: Nate Powell-Palm and Jonda Crosby
Click here for more information about course cost and training outcomes.
200 Level Webinar - November 13, 2019
IOIA/OMRI NOP Processing Input Materials

9:00 a.m. - 12:00 p.m. (Pacific). One, 3 hour session. Presenter: Tina Jensen Augustine.
Click here for more information about course cost and training outcomes.


200 Level Webinar - December 2 & 9, 2019
Dairy Feed Audits:  Grazing and Non-Grazing Season

9:00 a.m. - 12:00 p.m. (Pacific). Two 3 hour sessions. Trainers: Nate Powell-Palm and Jonda Crosby
Click here for more information about course cost and training outcomes.

200 Level Webinar - December 3 & 10, 2019
Processing In/Out Balances, Traceability & Recipe Verification under NOP & COR

9:00 a.m. - 11:00 a.m. (Pacific) Two 2 hour sessions. Trainer: Kelly Monaghan
Click here for more information about course cost and training outcomes.
250 Level Webinar - December 12, 2019
Maple Syrup Inspection

9:00 a.m. - 12:00 p.m. (Pacific) One 3 hour session. Trainer: Monique Scholz
Click here for more information about course cost and training outcomes.

Watch upcoming IOIA newsletters and this page for details as these and other trainings develop.